Flavours & Fillings 2017-01-21T20:59:36+00:00

Cake Flavours

  • Vanilla-bean sponge

  • Decadent double chocolate

  • Simply carrot (made without nuts & raisins)

  • Ruby red velvet

  • Lovely lemon

  • Sweet banana

  • GLUTEN FREE Very vanilla**

Cupcake Flavours

  • Classic vanilla

  • Chocolate

  • Simply carrot (made without nuts & raisins)

  • Ruby red velvet

  • Lovely lemon

  • Sweet banana

  • GLUTEN FREE Very vanilla**

  • Chocolate brownie (a denser, heavier cupcake)

Fillings

  • Swiss meringue (a not-as-sweet buttercream)

  • Chocolate buttercream

  • Vanilla buttercream

  • Caramel buttercream (the sweetest of all)

  • Cream cheese filling*

  • Cookies & cream buttercream

  • Strawberry buttercream  (a very popular choice!)

  • Chocolate hazelnut filling*

  • Raspberry buttercream

  • Peanut butter filling

  • Lemon buttercream

  • Chai buttercream

  • Mocha buttercream

  • Toasted coconut buttercream

  • Almond buttercream

Can’t decide? Just ask, I am happy to help you pair your flavours!

Traditional buttercream flavours (or American buttercream) are the most common and widely used.
If you like less sweet, then choose swiss meringue.
Swiss meringue flavours are on the silkier and fluffier side, and can be made in most flavours listed.

*indicates premium filling
**slightly higher cost due to costlier ingredients

Cakeity Cakes bakes from scratch and always uses butter – never shortening – in all of our baking and fillings.

Please note, Cakeity Cakes is unable to provide peanut and nut free baking. Trace amounts of allergens are possible in all baking.