Pricing is based on the number of servings required & the complexity of the cake design.
All sugar flowers (my specialty!), figurines and decorations are personally hand made.
All cakes begin at $90.00 regardless of size. All 2-tiered cakes (starting serving 15-20) begin at $150, and all 3-tiered cakes begin at $300.
Standard sized cupcakes range from $2.00-4.50 each. Mini cupcakes range from $1.00-$3.00
(minimum 12 cupcakes per order. One flavour per dozen, one flavour per 2 dozen for minis).
Decorated sugar cookies range from 3″ (regular) – 5″ (large) in size, and range from $3 – $7 each depending on size and design ordered. (design categories range from basic, detailed to elaborate)
A minimum of 2 dozen per order is required – unless special holiday sets offered, and prices will vary.
Decorated soft gingerbread sugar cookies also available!
Delivery is free in Aurora & Newmarket, if your order is over $200 in total.
A delivery fee will apply outside of this area.
At this time, deliveries cannot be made outside of the GTA.
To ensure quality and freshness, only a limited number of orders are taken each week.
An advanced booking of 4 weeks is preferred, however some last minute bookings can be accommodated.
For wedding cakes, at least 6-8 months in advance is preferred to allow for consultation time and tastings if desired.
Tastings and consultations are booked by appointment only, and are reserved for weddings and orders that serve 100+ guests.
Consultations/tastings take place on Tuesdays, Saturdays and limited time slots on Sunday afternoon.
To receive a fast quote, please provide as much information as possible in your initial email.
You can view the availability calendar on the CONTACT page to see if your date is still available.
A 40% deposit is required to reserve your booking, at which point your date will be confirmed.
Your date cannot be, and is not confirmed until deposit is received – even if details have been discussed.
The remainder is payable upon receipt of the cake, for birthdays and smaller cakes.
For wedding cakes, the full payment is due 7 days before the event date.
Accepted methods of payment at this time are email money transfers or cash.
Cheques are accepted for deposits only – not final payment.
If you’re ordering a beautiful cake or cupcakes – why not have a stand to properly display it?
7 tiered clear cupcake stand is available for use if you choose cupcakes for your event (cannot be made smaller), and a 5-tier white wood cupcake stand can support larger cakes on top.
Cake pedestals are also available for use – please contact me for various styles and sizes available.
All stands are complimentary for use with your booking, however a security deposit is required for each item. The deposit will be returned to you in full once the stand(s) is returned, undamaged. The amount for deposit ranges from $100-$200 depending on the stand being used, or multiple stands.
Stands must be returned within 3 days after your event or the deposit is forfeited.